Food from Destination of the Month: BUENOS AIRES
Food in Buenos Aires reflects the Spanish heritage along with the national preference for meat, especially beef and particularly when cooked on a spit over an open fire. The national "sauce" is called...
View ArticleRe: Food from Destination of the Month: BUENOS AIRES
Empanadas, which Wikipedia suggests come from Galacia in Spain, deserve their own post!en.wikipedia.org/wiki/Empanadasgosouthamerica.about.com/cs/southamerica/a/Empanada.htmFor those of you who...
View Article
More Pages to Explore .....